Description
Description:
We slowly bake sweet potatoes and process them into a paste. As an ingredient in confectionery, this product can be used in a wide range of sweet potato desserts. It is characterized by its naturally occurring sweetness with an average sugar content of about 35℃.
Processed in:
Kagoshima
Spec:
2000
Ingredients:
sweetpotato
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note:
We slowly bake sweet potatoes and process them into a paste. As an ingredient in confectionery, this product can be used in a wide range of sweet potato desserts. It is characterized by its naturally occurring sweetness with an average sugar content of about 35℃.
Processed in:
Kagoshima
Spec:
2000
Ingredients:
sweetpotato
Preserve method:
Store in refrigerator and consume within 4 days from item reception.
Note: