Strawberry Mochi Mousse Daifuku


Price:
Sale price$58.80

Description

Description:
To create the perfect strawberry mousse, the strawberry flesh is carefully selected by the artisan and the creaminess of the cream done just right. Strawberry mousse is then enveloped in soft mochi skin. Indeed, the perfect example of great Ichigo Daifuku.

Processed in:
Gifu

Spec:
25g x 15 pieces

Ingredients:
sugar, strawberry, mochi flour, cream cheese, vegetable fats & oils, cream, starch, egg, butter oil, skim powder milk, syrup, all-purpose flour, common salt, agar, trehalose, flavour, monascus colour, gardenia pigment, sorbitol, sodium metaphosphate

Preserve method:
Please consume within 2 days from receiving the item.

Note:
This is a frozen product. We will transport with dry ice in Japan. In Singapore, we delivery in cold-chain. Please consume soon after receiving the item.

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